My dear friends! This post on how you need to prepare for
our next activity. Unlike the previous activity, there is no dangers, so the task
of parents is to prepare materials, tools and just follow my next post!
So, be ready to have on your working table:
- flour in the container (to easily get it);
-water, in a bowl with a wide neck (to easily get it);
- fine table salt, any brand;
- any measuring container (it can be a measuring cup, coffee
cup - remember it might be dropped and broken - do not give your favourite, a
small container for dressing, any container is about 100-150 grams)
- a bowl and a spoon (mix ingredients);
- a board for modelling (any cutting board, you can use half
of the plastic binder);
-tools: plastic knife, spoon, fork, table knife (not sharp,
so it will be safe for your child), school scissors, convenient for the child,
rolling pin for the dough;
- paper napkins or towels;
-good mood (very important😊)
Be prepared that something may mess or spill and remind the
child that this is his or her activity, but you, of course, will help clean it
up.
Through this activity we will learning concept of full, half
filled, count, manipulate, expand logical and cognitive thinking.
Please read or tell you anything about weals:
and here too.
Please, print or draw for your child recipe
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